Optimum Nutrition - Gold Standard Whey Isolate 930g

€40.00

  • Brand: Optimum Nutrition
  • Product Code: ONISO
  • Availability: In Stock
  • Ex Tax: €35.24

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Optimum Nutrition Gold Standard Whey Isolate 930g 

Introducing GOLD STANDARD 100% WHEY ISOLATE, a hydrolyzed and ultra-filtered whey protein isolate superior to anything else on the market. To create the GOLD STANDARD of isolate protein, we start by selecting only the highest quality whey protein isolates. This is then carefully puried through an ultra-filtration process that leaves you with everything you want, and nothing you don’t. It’s as premium as protein gets. It’s GOLD STANDARD.

  • 25g of Primary Hydrolyzed Whey Protein Isolates
  • 80% protein per scoop
  • 5.5 grams of naturally occurring BCAAs
  • 1 gram of sugar
  • 1 gram carbohydrate


ULTRA PURE FOR ULTRA RESULTS

Get maximum results with minimal ingredients. Using a series of sophisticated separation processes, excess fat, cholesterol, sugars, and other materials are removed so that simply 0 grams of total fat and 1 gram of carbohydrates remain. The result is a delicious, ultra-pure hydrolyzed whey protein isolate designed to get into your body rapidly, so your muscles can rebuild.


What is in Optimum Nutrition Gold Standard Whey Isoalte?

Serving Size: 1 Scoop (30g)

Servings Per Container: 30 

Typical Values Per 100g

Per 30g

Energy361 KCAL
1509KJ 

453 kJ 108 kcal5%
Fat 1.2 g0.4 g1%
Of Which Saturates0.3 g0.1 g<1%
Carbohydrate4.0 g1.2 g<1%
Of Which Sugars1.0g0.3g<1%
Protein83 g25 g50%
Salt0.12g0.04g1%








* % Daily Value is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.

† Daily Value (DV) not established.


Optimum Whey Isolate Ingredients:

INGREDIENTS: WHEY Isolate Proteins [MILK] (95%) (WHEY Protein Isolate, Hydrolysed WHEY Protein Isolate, Emulsifier: SOY Lecithin), Flavourings, Thickener (Xanthan Gum), Sweetener (Sucralose), Colour (Curcumin).

 

Allergen Warning

Contains: Milk, Soy

 

Optimum Whey Isolate Directions:

Add 30 g (1 rounded scoop) to 200ml of cold water and mix.

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